Chips With Egg
Chips With Egg

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chips with egg. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Make two gaps in the chips and break an egg into each gap. Floury potatoes make the best chips, crisp on the outside and fluffy on the inside. Their starchiness makes them the best option for mash and roasties, too. My recipe for Dad's Egg and Chips is a very poignant one, and I've been wanting to share it for a while.

Chips With Egg is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chips With Egg is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook chips with egg using 6 ingredients and 3 steps. Here is how you can achieve that.

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The ingredients needed to make Chips With Egg:
  1. Prepare Irish potatoes
  2. Take Salt
  3. Make ready Eggs
  4. Make ready Seasoning
  5. Take Onion
  6. Prepare Oil for frying

Crumble a bunch of potato chips into the onions (recipe called for four large handfuls), stir to mix. Hollow out four depressions, crack one egg into each. Add water, cover and cook until eggs are done. Note: I used 'hand crafted' type chips, it was a little tough to separate the servings but tasty.

Steps to make Chips With Egg:
  1. Peel off the back of the potatoes and cut into desired shapes. Toss with salt and fry until done.
  2. Dice your onion, break the raw eggs in a bowl, add diced onion, seasoning and whisk. Add little oil in a pan and fry the eggs.
  3. Serve!

Add water, cover and cook until eggs are done. Note: I used 'hand crafted' type chips, it was a little tough to separate the servings but tasty. Next time I'll try conventional chips. Spoon about a half teaspoon of egg whites over cheese. The thinner it is, the crispier your chips will be.

So that’s going to wrap this up for this special food chips with egg recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!