Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried cous-cous. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
FRIED COUS-COUS is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. FRIED COUS-COUS is something which I have loved my whole life. They are fine and they look fantastic.
This egg fried cous cous is a quick and easy twist on egg fried rice and is an adaptable midweek, after work meal for when there is nothing to eat in the fridge aside from a few sad vegetables! Hi everybody , This video is about how to make fried cous cous. These are the ingredients : cous cous , chicken , prawns , carrots , green beans.
To get started with this recipe, we have to prepare a few ingredients. You can cook fried cous-cous using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make FRIED COUS-COUS:
- Make ready 1 box cous-cous
- Make ready 3 red bell pepper
- Take 2 tomatoes
- Make ready 3 medium spring onions
- Make ready 4 medim carrots& peas
- Prepare 3 eggs
- Prepare Salt,Maggi&curry
Harissa Fried [Leftover] Couscous. with chickpeas and baby broccoli. Delicate couscous provides a delicious backdrop for this Middle Eastern inspired vegetarian dish. Scrape the soaked couscous into the frying pan, using the little spoon from earlier to get it all out, as it will be quite sticky. Couscous with courgette, fried onions & herbs.
Instructions to make FRIED COUS-COUS:
- Boil 2cups water,add ur cous cous inside bowl nd pour d hot water sprinkle some salt nd cover.let it absorbs all d liquid
- Clean and chopped vegetables set aside
- Whisk eggs together and prepare to scramble
- Place pot over medium heat add veg.oil onions,red bell pepper,peas,carrot
- Add ur friedchicken(fish/beef anyone u prepare)add small amount of water salt,curry&seasoning cube to taste cover n allow to cook
- After about 9-10 minutes add d cous cous& scrambled egg to the vegetables cook on low heat for 4-5 minutes
Gambas & mango fried couscous with a coconut & curry sauce. In a large frying pan, brown the gambas with olive oil over low heat and season with salt. Unlike the regular cous cous the pearls of giant cous cous, or mograbieh need to be simmered to cook them, it is well worth the effort with this stunningly attractive salad with cous cous, fried chorizo. Välj bland ett stort urval liknande scener. Strips of ham are stir fried with broccoli, cauliflower and carrots in a sweet and gingery sauce, and served over freshly steamed couscous.
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