Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, dambun cous cous. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Dambun cous cous is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Dambun cous cous is something which I have loved my whole life. They are nice and they look wonderful.
See great recipes for Dambun cous cous too! This super healthy recipe is a must try for all the weight watchers. Tambun (Chinese: 打扪 Dǎ mén) is a major town in Kinta District, Perak, Malaysia.
To get started with this recipe, we must first prepare a few components. You can have dambun cous cous using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Dambun cous cous:
- Make ready Cous cous
- Take Groundnut
- Take Veg oil
- Take pieces Meat cut into small
- Prepare Carrot
- Make ready Moringa leaves (zogale)
- Prepare Onions
- Take Scotch bonnet
- Take cube Seasoning
Chop and roast some kumara (sweet potato, I used red and orange) with salt, pepper and some dried. Cook cous cous according to package directions. Fry sliced haloumi, and sprinkle with the seasoning each time you flip it. Mix some of the seasoning through the couscous, as well as the roasted pepper.
Instructions to make Dambun cous cous:
- In a pot, add veg oil then add in cous cous and stir, add grounded groundnut, onions, scotch bonnet and seasonings and stir for 2 mins. Then add in Moringa leaves, carrot and meat and mix. Add water and cover with nylon and pot cover. Allow to steam for 5 mins. Turn off and enjoy.
Polpette di cous cous, un piatto semplice a base di cous cous cotto e verdure, cotto al forno con pochi grassi e accompagnato Cous cous zucchine e tonno ricetta facile e veloce, idea pranzo da asporto. This filling Moroccan meal is packed full of vitamins and vegetables, from BBC Good Food magazine. This rich and warming lamb stew is full of spices and perfect to slow cook on a chilly weekend. Explore Tambun: its coffee and more! Venture to Ipoh Parade and Lost World Tambun—just a couple of the popular sights around Tambun.
So that is going to wrap it up with this special food dambun cous cous recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
