Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, okara salad - recreated a tofu shop's taste. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
This video will show you how you to make delicious okara (soy bean pulp) biscuits in your kitchen. You can create homemade tofu then use the soy bean pulp. Tofu refuse, Soybean curd refuse, Soy Pulp, Grounded Soybean Curd Okara (おから)is Japanese name.
Okara Salad - Recreated a Tofu Shop's Taste is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Okara Salad - Recreated a Tofu Shop's Taste is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook okara salad - recreated a tofu shop's taste using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Okara Salad - Recreated a Tofu Shop's Taste:
- Take 100 grams Fresh okara
- Take 1/2 tsp ☆Japanese dashi, bonito flavor
- Get 1/2 tsp ☆Soy sauce
- Take 1 tsp ☆Sake
- Take 1 tsp ☆Sugar
- Make ready 1 tbsp ☆Mirin
- Make ready 1 pinch ☆Salt
- Get 70 ml ☆Water
- Make ready 50 grams Frozen mixed vegetables
- Prepare 40 grams ◎Mayonnaise
- Make ready 1 1/2 tsp ◎Aonori
- Take 2 tbsp ◎Soy milk
This search takes into account your taste preferences. Yums Click "Yum" to save recipes and teach Yummly about your tastes. In addition, okara has almost as short a shelf life as tofu or soy milk, so you have to hurry up and process it I'm always looking for tasty ways of using okara though because throwing away all that goodness Fresh/soft okara is used in this tuna salad recipe. Again, the okara lightens up the texture.
Instructions to make Okara Salad - Recreated a Tofu Shop's Taste:
- Add the mixed vegetables to a heat-resistant container and cover with plastic wrap. Microwave at 500 W for around 1 minute 30 seconds, then allow to cool.
- Add the ☆ ingredients to the heat-resistant container and mix. Then add the okara, mix, cover with plastic wrap, and microwave at 500 W for 2 minutes. Remove, mix well, and then cool.
- Once the okara and mixed vegetables have cooled,add the ◎ ingredients and mix well. Cool in the refrigerator and it's complete.
Okara is a byproduct made from soy usually white or yellowish in color with rich amounts Copper and Selenium along with other nutrients in it. Open-faced okara and tuna salad sandwich. I found a kit to make homemade tofu, so let's see how to do it and how the finish results taste on this episode of Emmy's First Time: Making Japanese tofu salad with plum dressing. There are so many ways to enjoy tofu as a salad. Okara pancake, okara omelette, okara soup, okara salad, okara banana muffin or create your own recipes!
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