Simple Okara & Egg Salad in the Microwave
Simple Okara & Egg Salad in the Microwave

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, simple okara & egg salad in the microwave. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Simple Okara & Egg Salad in the Microwave is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Simple Okara & Egg Salad in the Microwave is something which I’ve loved my entire life.

The Best Okara Recipes on Yummly Vegan Okara Meatballs, Blueberry Okara Muffins, Okara Tofu Nuggets. This recipe for simmered okara, which combines soy sauce, carrots, sake, mirin, and few additional items, makes for a tasty combination.

To begin with this recipe, we have to first prepare a few ingredients. You can have simple okara & egg salad in the microwave using 6 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Simple Okara & Egg Salad in the Microwave:
  1. Take 100 grams Fresh okara
  2. Make ready 2 Eggs
  3. Make ready 1 tbsp or more Mayonnaise
  4. Get 1 dash Parsley
  5. Take 1 dash Salt
  6. Get 1 dash Pepper

Okara is a byproduct made from soy usually white or yellowish in color with rich amounts Copper Okara fermentation is supportive to digestion and nutrient absorption and also improves nutritional. The Japan Food Addict app is here! This side dish is also called "unohana" but "okara" is more common. The okara is great for your health, especially for women.

Steps to make Simple Okara & Egg Salad in the Microwave:
  1. Add the eggs and okara to a bowl and mix well. Wrap with cellophane and heat in the microwave at 500 W for 1 minute.
  2. Remove from the microwave, and scramble the mixture with chopsticks. Return the bowl to the microwave, and head for a further 40 seconds. (If using 2 eggs, repeat this step twice.)
  3. Once cooled, dress with mayonnaise and season with salt and pepper. Garnish with parsley to finish.
  4. Try adding some grated cheese or curry powder for extra flavour. It's also delicious if you decrease the amount of mayo and replace it with shio-koji, peanut butter or sesame paste.

Okara City (Urdu: اوكاڑا‎) is the capital of Okara District, Punjab, Pakistan. The name Okara comes from Okaan, the name of a of tree. It is famous for its and cotton mills. See more ideas about Okara, Okara recipes, Food. I like to share the joy of baking and cooking with family and friends.

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