Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken tortilla salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Tortilla Salad is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken Tortilla Salad is something which I’ve loved my entire life.
Crispy Corn Tortilla Topped with Grilled Chicken Breast and Black Beans with Mixed Greens, Fresh Corn, Green Onion and Cilantro. An interesting variation on Caesar salad. A premade cilantro dressing can be substituted for the homemade dressing. Spice-rubbed grilled chicken breasts are served over a bed of lettuce, black beans, and salsa.
To get started with this recipe, we must prepare a few ingredients. You can have chicken tortilla salad using 14 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken Tortilla Salad:
- Make ready 1 medium carrot
- Get 1 small bunch of Napa cabbage leaves
- Take 1 clove garlic
- Get 1 inch root ginger
- Get Salt and pepper
- Make ready Honey
- Make ready Virgin coconut oil
- Get Toasted sesame oil
- Make ready Extra virgin olive oil
- Make ready Rice vinegar
- Take Soy sauce
- Get 1 large flour tortilla
- Make ready Chicken breast
- Make ready 3 baby cucumber
Arrange chicken salad in the center third of your tortilla. Press tortillas, seasoned sides up, in bowls. Chicken Tortilla Wraps, Pork Loin Tortilla Wraps With Roasted Vegetables And Citrus Mint Dressing, Chicken Tortilla Wraps. See recipes for Seasoned Chicken for Wraps or Quesadillas too.
Steps to make Chicken Tortilla Salad:
- Preheat the oven to 180 degrees Celsius
- Cut the tortilla into strips, coat with extra virgin olive oil, season with salt and pepper and arrange in a single layer on a sheet pan
- Place the tortilla into the oven until crisp (12 minutes)
- Heat a grill pan on a medium heat and add virgin coconut oil
- Cut the chicken in half into fillets and cook until golden brown
- Peel the ginger and garlic and mince the two into a larger bowl
- Prepare the dressing with: 2 tbsp extra virgin oil, 2 tbsp rice vinegar, 1 tbsp soy sauce, 1/2 tbsp sesame oil, 1/2 tbsp honey, and the prepared ginger and garlic
- Slice the Napa cabbage into smaller pieces and grate the carrot. Slice the baby cucumber
- Place everything (minus the chicken and tortilla) into the large bowl and toss to mix
- Slice the chicken into strips once cooled
- Plate up by placing the salad first, followed by the tortilla strips and chicken.
Chicken Tortilla Wraps, Pork Loin Tortilla Wraps With Roasted Vegetables And Citrus Mint Dressing, Chicken Tortilla Wraps. See recipes for Seasoned Chicken for Wraps or Quesadillas too. Chicken Salad Wrap is simply chicken salad wrapped in tortilla. Chicken Tortilla Bowl Soup. featured in Rainy Day Dishes. Place fried tortilla bowl in a soup bowl and fill it with the soup.
So that’s going to wrap this up for this exceptional food chicken tortilla salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
