Gireba(traditional cookies)
Gireba(traditional cookies)

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, gireba(traditional cookies). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Gireba(traditional cookies) is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Gireba(traditional cookies) is something that I’ve loved my entire life. They’re nice and they look wonderful.

See recipes for Traditional cookies (gireba) too. Regardez cette vido en HD c'est mieux !!! Un des classiques de la pâtisserie marocaine, facile à préparer qu'on aime bien déguser avec un bon verre de thé.

To get started with this particular recipe, we have to prepare a few ingredients. You can have gireba(traditional cookies) using 5 ingredients and 7 steps. Here is how you cook it.

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The ingredients needed to make Gireba(traditional cookies):
  1. Get 2 cup Flour
  2. Make ready 2/3 cup Powdered sugar
  3. Make ready 1/2 cup veg oil
  4. Prepare 1/2 tsp vanilla flavor
  5. Get Sesame for garnishing (optional)

This is a list of notable cookies (American English), also called biscuits (British English). Cookies are typically made with flour, egg, sugar, and some type of shortening such as butter or cooking oil, and baked into a small, flat shape. Garba and transparent png images free download. Here you can explore HQ Garba transparent illustrations, icons and clipart with filter setting like size, type, color etc. » traditional garba.

Steps to make Gireba(traditional cookies):
  1. Add all the dry ingredients in a bowl and mix well then add vegetable oil and vanilla
  2. Mix very well till you get like this
  3. Take a portion on your hand and press idan ya dunkulu to your dough is okay…
  4. I use this spoon to make the shape
  5. Put a parchment paper on your baking tray or normal paper…scoop the dough then flip it on the baking paper gently…
  6. Then lastly bake in an preheated oven
  7. Done

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