Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, oat cookies. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
The recipes that we see today, that are loaded with oats, are adaptations of a recipe first. Made with oats, butter, and brown sugar, you are guaranteed the softest and chewiest oatmeal chocolate chip cookies. These are the best oatmeal chocolate chip cookies!
Oat cookies is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Oat cookies is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have oat cookies using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Oat cookies:
- Get 3 cups quick cooking oats (quaker oats)
- Take 2 cups flour
- Prepare 1 cup raisins
- Make ready 1 cup brown sugar
- Get 1 cup granulated sugar
- Prepare 1 and half cup butter
- Prepare 1 teaspoon baking powder
- Prepare 1 teaspoon salt
- Get 3/4 teaspoon cinnamon
- Take 1/4 teaspoon nutmeg
- Make ready 2 eggs
- Prepare 1 teaspoon vanilla extract
This recipe is low-fat, low-calorie, vegan, gluten-free and can be sugar-free. My friends, this cookie is a thick and chewy oatmeal cookie with oats, chocolate chips, and pecans (because they go so well with chocolate). Eggless Oats Jaggery Cookies flavored with cardamom, cinnamon, nuts and sweetened with jaggery. These cookies are refined sugar free and make a nice treat with chai or coffee.
Steps to make Oat cookies:
- Get all the ingredients ready. Preheat your oven then mix all the dry ingredients together minus the raisins.
- Cream the brown and granulated sugar and butter untill creamy
- Add the vanilla to the eggs and pour it into the creamed butter and beat. Then add the dry ingredients little at a time untill incorporated. Add the raisins and mix gently. (note: in the list of ingredients, i put 2 eggs but in this picture, there r 3. Thats because i made a little bit more and i added to all the ingredients because i needed more than 25 cookies)
- Use an icecream scoop or a table spoon to scoop equal quantities unto a lined baking tray (dont flatten, the cookies spread while they bake)
- Bake for 12 to 14 minutes. It will still be soft when you bring it out of the oven. Dont worry, it will darken and harden up. Dont over bake these cookies.
- Enjoy!
This cookie recipe is a proof that healthy and tasty doesn't have to be mutually exclusive. If oat bran is not available, you could also use coarsely powdered quick cooking oats. Oatmeal cookies spiced with cinnamon and made chocolaty with cocoa and chocolate chips. This oatmeal cookie recipe is easy to make and absolutely delicious. Or create an oatmeal raisin cookie recipe or chocolate chip oatmeal cookie.
So that is going to wrap this up for this exceptional food oat cookies recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
