Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, nsala soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Nsala soup (white soup) is one of the most delicious of all Nigerian soups, this year alone I have made and eaten more of it than any other. Ofe nsala, as we call it, is a delicacy in Igboland. Nsala soup or white soup as commonly called by Nigerians is a meal famous to the eastern tribe and riverine area of Nigeria.
Nsala soup is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Nsala soup is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook nsala soup using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Nsala soup:
- Take Meat
- Make ready cubes Seasoning
- Make ready Salt
- Prepare Smoked fish
- Take Thickener
- Make ready Crayfish
- Prepare Yellow pepper
- Get Onion
- Make ready leaves Uziza
Ofe Nsala - White Soup is a mouth watering delicacy peculiar to the Igbo tribe of Nigeria Ofe Nsala is known as white soup because Palm oil is not used for the preparation, unlike other traditional soups. Nsala Soup is one of the rare soups in Igboland that can be cooked without palm oil. It is very popular in the Eastern part of the country. Igbo people are the most frequent consumers of this amazing dish.
Instructions to make Nsala soup:
- Steam meat using onion,seasoning cubes and salt.Add smoked fish,water and crayfish cover and simmer for 5minutes add thickener and simmer for 2minutes.
- Add uziza leaf stir and sweet nsala soup is ready.
Nsala soup, or white soup, is made with small pieces of yam with utazi leaves. The soup originates from the Eastern part of Nigeria, particularly the Isoko and Uhrobo ethnic groups. To prepare Nsala soup, catfish is an important ingredient in Nsala soup that gives it that unique taste. It is perfect for a cold day due to its spicy taste. Call it Ofe Nsala, Nsala Soup, or White Soup, this is one of the rich and delicious soups one would find in Igbo land and the South-South parts of Nigeria.
So that is going to wrap this up for this special food nsala soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
