Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy chicken tortilla soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Chicken Tortilla Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Easy Chicken Tortilla Soup is something that I’ve loved my entire life.
Serve over tortilla chips, and top with shredded Cheddar cheese. Throw away the cans and no one will know that it is not from scratch! This easy chicken tortilla soup is the perfect meal in a bowl. The combination of authentic spices like chili powder, cumin, paprika, and cayenne (optional, but necessary if you love spice like me!) make this soup especially warming.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy chicken tortilla soup using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Chicken Tortilla Soup:
- Get 2 boneless skinless chicken breasts
- Make ready 32 oz chicken broth
- Take 16 oz. Salsa
- Make ready 1 cup corn
- Make ready 1/2 cup cooked rice
- Get 1 (12 oz) can black beans
- Take Avocado
- Make ready Sour cream
- Take Shredded cheese
- Prepare strips Tortilla
This chicken soup is the easiest way to warm up. We load ours up with more protein by adding black beans, vegetables (corn! bell peppers! onion!) and flavor with canned fire-roasted tomatoes, which we love for their smokiness. This Chicken Tortilla Soup is the soup of my dreams. It's almost dump and run for the ideal easy weeknight dinner or fabulous for crowds.
Steps to make Easy Chicken Tortilla Soup:
- Cook chicken over medium heat, and shred with a fork.
- Bring broth and salsa to a boil, add rice, beans, chicken, and corn. Bring back to a boil and let simmer for 10 min.
- Serve with cheese, tortilla strips, chunks of avocado, or sour cream
- The spicier the salsa the spicier the soup will be, so if you want less heat, go with a mild salsa.
This Chicken Tortilla Soup is the soup of my dreams. It's almost dump and run for the ideal easy weeknight dinner or fabulous for crowds. It is loaded with juicy, tender shredded chicken, hearty black beans, sweet corn, fire roasted tomatoes, tangy green chiles, kickin' poblanos, creamy enchilada. Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. Once you know the basics, it's all too easy to make chicken tortilla soup at home — even on a busy Monday night.
So that’s going to wrap it up for this special food easy chicken tortilla soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
