Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked tortilla chips. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baked Tortilla Chips is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Baked Tortilla Chips is something which I’ve loved my whole life.
These Homemade Baked Tortilla Chips are fast, easy, super crunchy, a great way to use up leftover tortillas, and a great alternative to Oven Baked Tortilla Chips. What Kind of Tortillas Do I Need? Easy Baked Tortilla Chips that are healthier and great for dipping or making nachos. Y'all, I just We get fresh made tortillas from a local market and have made these homemade chips with flour, corn.
To get started with this recipe, we must prepare a few ingredients. You can cook baked tortilla chips using 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked Tortilla Chips:
- Make ready Corn Tortillas
- Make ready Olive Oil
- Get Seasoning of choice
Brush both sides of the tortillas with the oil. Tortilla chips are easy to make at home and so much better than store bought chips. Homemade tortillas are easy to make and we love this recipe because they are baked and not fried. Homemade Baked Tortilla Chips are made using store-bought corn tortillas.
Instructions to make Baked Tortilla Chips:
- Preheat the oven to 350°F. Line a large baking tray with parchment paper and set it aside.
- Lay out the tortillas you'll be baking. Drizzle just a splash of olive oil over the top of the tortillas and use a pastry brush to brush the oil all over the top.
- Next season up the tortillas lightly with whatever seasonings sound good to you.
- Stack the tortillas on top of each other and use a shardp knife to cut them in half.
- Lay the halves over the other halves and cut into thirds.
- Lay out each tortilla wedge onto the prepared baking tray. You can have them fairly close to each other, but don't let them overlap.
- Bake for 12-14 minutes, until they've begun to brown. Then let them cool slightly (they will become crispy as they cool) and serve immediately.
Homemade tortillas are easy to make and we love this recipe because they are baked and not fried. Homemade Baked Tortilla Chips are made using store-bought corn tortillas. Just cut them into wedges, season them with Mexican spices, spray with oil & bake for a perfectly crispy, dippable chip! These baked tortilla chips are easy to make and healthy, too! Make them as a snack or for your next party!
So that’s going to wrap it up for this special food baked tortilla chips recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
