Whole Wheat stuffed Tortillas
Whole Wheat stuffed Tortillas

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, whole wheat stuffed tortillas. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Rub in the shortening by hand until the mixture is the texture of oatmeal. Make a well in the center, and pour in the boiling water. Mix with a fork until all of the water is evenly incorporated. Mix flour, salt, and baking powder with your hand.

Whole Wheat stuffed Tortillas is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Whole Wheat stuffed Tortillas is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook whole wheat stuffed tortillas using 18 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Whole Wheat stuffed Tortillas:
  1. Get 40 gm wheat flour
  2. Get 20 gm garlic
  3. Prepare 40 gm onion
  4. Take 30 gm capsicum
  5. Prepare 20 gm Greenhilli
  6. Make ready 20 gm ginger
  7. Make ready 15 ml oil
  8. Prepare 30 gm chana
  9. Make ready 1 tsp salt
  10. Get 50 gm cheese
  11. Take 100 ml milk
  12. Take 1 tsp butter
  13. Get 1 tsp chilli flakes
  14. Take 1 tsp oregano
  15. Make ready 1 tsp black pepper
  16. Prepare 1 tsp garam masala
  17. Make ready 20 gm Coriander
  18. Make ready Tomato (peel) -garnishing

My tortillas are not lower in calories, but they do have added nutrition, thanks to the nutty whole wheat flour. Place a clean cotton dishtowel on a plate. As each tortilla comes out of the pan put it inside the towel and wrap them up. On a lightly floured surface, roll out a tortilla to your preferred thinness.

Steps to make Whole Wheat stuffed Tortillas:
  1. In a bowl,take wheat flour,crushed garlic,salt,oil and lukewarm water.Knead a soft dough.
  2. In a pan,add little oil,saute onion,garlic,chilli,capsicum,ginger.Give a nice stir and add in all the spices.
  3. In another pan,prepare white sauce pasta by adding butter, little flour and milk.Ensure that there are no lumps by whisking it smoothly.Now add grated cheese,salt,pepper,chilli flakes and oregano.
  4. Add the cheese sauce to the stuffing and mix well.Garnish with coriander. Now roll a roti and cut into halves.
  5. Fill the stuffing and pan roast them using little oil.Garnish with coriander sprig and serve hot with any dip of your choice.

As each tortilla comes out of the pan put it inside the towel and wrap them up. On a lightly floured surface, roll out a tortilla to your preferred thinness. Protein helps maintain the elasticity of skin, while iron ensures a good supply of oxygen to the skin cells, which is necessary to stay healthy. I prefer hard white or hard red. I've tried spelt, but really struggled rolling them out.

So that is going to wrap it up for this exceptional food whole wheat stuffed tortillas recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!