Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, nkwobi. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Nkwobi is a Nigerian delicacy that is usually ordered and enjoyed in exclusive restaurants. How to make Nigerian Nkwobi [Video] It is simply cooked cow foot mixed in spicy palm oil paste. Dr Dolor Entertainment presents the official music video for "NKWOBI" by Ryan Omo featuring Teni.
Nkwobi is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Nkwobi is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook nkwobi using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Nkwobi:
- Take 1 cowleg
- Get palm oil
- Get 2 pinch potash
- Prepare salt
- Get maggi
- Take pepper soup spice
- Get crayfish
- Prepare dry pepper
It is a popular eat out meal common in Nigerian restaurants or beer parlors which may seem complica. Nkwobi, a savory Nigerian side dish originates from the Igbo tribe, located in the southeastern part of Nigeria. The dish is usually prepared with a cow's leg that's cooked in a thick, spicy sauce. I have truly come far with Nkwobi.
Instructions to make Nkwobi:
- You need to use a pressure pot to cook the cowl so it is soften on time
- Let the stock be thick and add the crayfish and dry pepper
- Add the pepper soup spices, season with salt and maggi cubes
- Then stir and add palm oil
- When it is mixed properly, add the potash and cook for 3 minutes while stirring
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