Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, nkwobi. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Nkwobi is a Nigerian delicacy that is usually ordered and enjoyed in exclusive restaurants. How to make Nigerian Nkwobi [Video] It is simply cooked cow foot mixed in spicy palm oil paste. Dr Dolor Entertainment presents the official music video for "NKWOBI" by Ryan Omo featuring Teni.
Nkwobi is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Nkwobi is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have nkwobi using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Nkwobi:
- Take Ponmo
- Get Potash,crayfish,dry pepper, ehuru,Palm oil, maggi, salt,onion
- Take Ugba, utazi leaf,
It is a popular eat out meal common in Nigerian restaurants or beer parlors which may seem complica. Nkwobi, a savory Nigerian side dish originates from the Igbo tribe, located in the southeastern part of Nigeria. The dish is usually prepared with a cow's leg that's cooked in a thick, spicy sauce. I have truly come far with Nkwobi.
Instructions to make Nkwobi:
- Wash ponmo very well season and boil till soft, set aside in a bottle add ur potash with water allow to settle set aside. Fry ur ehuru and pepper a little and blend, blend crayfish
- In a pot add the potash water and oil stir till thick and yellowish,add ur pepper, crayfish, maggi and salt to taste then add ur cooked ponmo,turn and serve with utazi leaf and onion rings
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