Nkwobi
Nkwobi

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, nkwobi. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Nkwobi is a Nigerian delicacy that is usually ordered and enjoyed in exclusive restaurants. How to make Nigerian Nkwobi [Video] It is simply cooked cow foot mixed in spicy palm oil paste. Dr Dolor Entertainment presents the official music video for "NKWOBI" by Ryan Omo featuring Teni.

Nkwobi is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Nkwobi is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook nkwobi using 10 ingredients and 10 steps. Here is how you cook it.

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The ingredients needed to make Nkwobi:
  1. Take 2 kg cow foot
  2. Prepare 1/4 liter palm oil
  3. Make ready I teaspoon powered potash
  4. Take 4 seeds of Ehu
  5. Take 2 teaspoon ground crayfish
  6. Make ready 2 medium size yellow pepper
  7. Prepare 1 medium size onion
  8. Prepare 2 seasoning cubes
  9. Prepare to taste Salt
  10. Prepare To garnish- 1 medium onion and 10 pieces utazi leaves

It is a popular eat out meal common in Nigerian restaurants or beer parlors which may seem complica. Nkwobi, a savory Nigerian side dish originates from the Igbo tribe, located in the southeastern part of Nigeria. The dish is usually prepared with a cow's leg that's cooked in a thick, spicy sauce. I have truly come far with Nkwobi.

Steps to make Nkwobi:
  1. Cut the cow foot into chunks. Wash and spicy the cow foot with seasoning cubes, onion and cook with pressure cooker
  2. Put the powered potash into a small bowl and add a little water, stir well and pass through a fine sieve and set the liquid aside
  3. Pound the pepper with a mortar and pestle and cur onion into small cubes. Crack and remove the outer shell of ehuru and pond with dry morta and pestle.
  4. While the meat is still cooking. Pour the oil into clean dry pot, pour in the potash mixture into the oil and stir with a wooden spatula until it turns yellow
  5. Add the ground crayfish, pepper, ehu and stir until they are all incorporated
  6. When the meat is done add salt stir and cook till all the water is dried up
  7. Add the well done cow foot to the palm oil paste and stir well with the spatula
  8. Put back on cooker and heat, stir continuously so it doesn’t burn till its steamy hot
  9. Cut onion into rings and slice utazi tiny to garnish
  10. Serve with cold drink 🍷,

Local Nigerian drinks & dishes made with LOVE ❤ We deliver all over Abuja. Click the link below to order via WhatsApp. See recipes for Nkwobi, Goat meat Nkwobi, Chicken leg Nkwobi too. Listen to music from Nkwobi like Ryan Omo x Teni. Find the latest tracks, albums, and images from Nkwobi.

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