Mixed Culture Tortilla
Mixed Culture Tortilla

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mixed culture tortilla. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Mixed Culture Tortilla is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Mixed Culture Tortilla is something that I have loved my entire life. They’re fine and they look wonderful.

Some tortillas are made from flour but the authentic way to have it is the one made from corn. Mixing Tortilla Dough - BE&SCO Tortilla & Flatbread Machines BE&SCO Manufacturing is the leading manufacturer of Tortilla, Flatbread. This is our best Tortilla Press for homemade Tortilla's and making street tacos. They're easy to buy, but we're obsessed with the homemade ones.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mixed culture tortilla using 12 ingredients and 7 steps. Here is how you can achieve it.

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The ingredients needed to make Mixed Culture Tortilla:
  1. Get 2 pieces tortilla
  2. Prepare 2 pieces breaded fish fillet
  3. Make ready 100 g shoestring french fries
  4. Get shredded lettuce
  5. Take cooking oil
  6. Take cheese
  7. Prepare Teriyaki Minced Meat Ingredients
  8. Make ready 300 g minced meat
  9. Make ready teriyaki sauce (2:2:1 ratio of soy sauce, honey & lemon)
  10. Get 1/3 tspn cayenne pepper powder
  11. Take 1 pinch coarse chilli flakes
  12. Get 2 cloves garlic

Tortilla - A name given by the Spaniards to the unleavened flat bread they found in Mexico among the Aztec in the sixteenth century. The word "tortilla comes from the Spanish word "torta" which means. The inventor of tortilla chips was probably Jose Martinez of San Antonio, Texas. The Tortilla Channel. delicious nutritious tortilla inspired food.

Instructions to make Mixed Culture Tortilla:
  1. Prepare teriyaki minced meat. Heat the pan with medium to low heat. Add 1 tbsp cooking oil. When oil is medium hot, add garlic. Stir fry until light brown. Add mixture of teriyaki sauce and minced meat. Add seasoning of cayenne pepper powder and chilli coarse(optional).
  2. Deep fry french fries using medium to high heat until achieve the desired texture (soft or crunchy).
  3. On medium to low heat, add 2 tbsp cooking oil. When oil is medium hot, put the fish fillets. When one side started to brown, flip it. When both sides are lightly brown (depends on desired texture) then it is finished.
  4. When all ingredients are ready, heat a pan or grill on very low heat. Put a piece of tortilla. Time to be creative with the fillings! Remember to fill only half of the tortilla. Starts with a bit of cheese, followed by meat, cheese, lettuce, cheese, fish fillet, cheese, fries and cheese. Cheese is used to glue all the ingredients together and makes it easier to eat. Any vegetables must be put in the middle to avoid it from wilting due to heat.
  5. Close the tortilla then flip it. This is to melt the cheese on the upper side. When the cheese is melted and the tortilla is slightly brown n crunchy (depends on desired texture) means it is finished.
  6. Cut the finished tortilla into half or desired size. Careful! It is hot!
  7. Finished! ^_^ Good Luck!

The inventor of tortilla chips was probably Jose Martinez of San Antonio, Texas. The Tortilla Channel. delicious nutritious tortilla inspired food. To store the enchilada spice blend put it in an airtight glass jar. Gluten Free Tortillas that are soft and pliable. These are grain free tortillas, paleo tortillas and vegan tortillas.

So that is going to wrap it up with this special food mixed culture tortilla recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!