Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, meat pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
Meat pie is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Meat pie is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook meat pie using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Meat pie:
- Prepare 3 Flour kofi
- Get Butter 100grm
- Prepare 1 Kwai
- Prepare Baking powder 2tspn
- Take Salt kadan
- Make ready For the filling
- Take Dankali
- Take Nikakken nama
- Take Albasa
- Prepare Attaruhu
- Prepare Maggi
- Make ready Curry
- Make ready Mai
These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.
Steps to make Meat pie:
- Zaa zuba fulawa a roba tare da baking powder, sugar, Salt, butter, kwai a cakuda sannan a zuba ruwa kadan a kwaba har sai komai ya hade sai a aje a gefe.
- A sami dankali a bare a yanka kanana sai a tafasa da gishiri, idan yayi sai a kwashe a tsane, sannan a zuba mai a kasco kadan idan ya fara zafi sai a zuba yankakken albasa, a gauraya sannan a kawo nikakken nama a zuba a juya sai a barshi yayi kamar minti 3 sai a zuba kayan dandano da akeso tare da dafaffan dankali a juya idan yayi sai a sauke.
- Zaa dauko fulawar da aka kwaba a murza sannan a fadada, idan akwai abin fitar da shape sai ayi amfani dashi, ko kuma a yi amfani da abu mai round a fitar da shape sai a zuba hadin naman sannan a manne gefe. A shafa kwai a jiki sannan a gasa.
These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
So that is going to wrap it up for this special food meat pie recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
