Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, birthday cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Birthday Cake is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Birthday Cake is something which I have loved my entire life.
A birthday cake is a cake eaten as part of a birthday celebration. Birthday cakes are often layer cakes with frosting served with small lit candles on top representing the celebrant's age. Variations include cupcakes, cake pops, pastries, and tarts.
To get started with this recipe, we must first prepare a few components. You can cook birthday cake using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Birthday Cake:
- Make ready 3 cups flour
- Get 1 1/4 Sachet Simas Butter
- Prepare 1/4 tspBaking powder
- Make ready 1/8 tsp Baking soda
- Prepare 1 pinch salt
- Prepare 8 Large Eggs
- Take 2 Cups Sugar
- Get 1/4 tsp White vinegar
- Get 2 tsp Vanilla flavor
- Make ready Green and Red food colour
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Instructions to make Birthday Cake:
- Beat sugar and butter with Whisker,Mixer or wooden spoon until light and fluffy
- Add in your eggs one at a time Beating after each addition then add the white vinegar and Mix them well
- Add in your eggs one at a time Beating after each addition then add the white vinegar and Mix them well
- Sift your flour then add Baking powder, baking soda and salt and mix them very well
- Add the dry ingredients into the Wet ingredients bit by bit mixing until you're done with all the dry ingredients and there are no lumps anymore then divide the batter into two and add green food colour to one nd mix well
- Grease your pans with butter and flour then pour in your batter mixtures and bake at 180c for 30minutes in the Oven
- Grease your pans with butter and flour then pour in your batter mixtures and bake at 180c for 30minutes in the Oven
- Decorate with Buttercream frosting and tips of your choice used red and green food colour
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