Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, meat pie. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Meat pie is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Meat pie is something which I have loved my whole life.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
To begin with this particular recipe, we must first prepare a few ingredients. You can have meat pie using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Meat pie:
- Take 4 cups flour
- Prepare 3 tbsp butter
- Prepare 2 tsp baking powder
- Get 1/2 tsp sugar
- Make ready 1 tsp salt
- Take Water
- Take Filling
- Prepare 1 cup diced carrots
- Make ready 1 cup diced potatoes
- Take 11/2 tsp salt
- Get 1 tsp curry powder
- Take 3 Maggi cubes
- Take 1 tbsp flour
- Prepare 140 g grinded beef
- Take 2 tbsp veg oil
These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.
Steps to make Meat pie:
- Heat your pan add your washed and diced carrots then your potatoes, spices, water,beef,water,flour veg oil and stir fry allow to cook until soft then keep aside
- For the pastry put your flour in a bowl add your salt, butter,baking powder and water then mix until soft dough.cut into pieces and roll add your filling
- Cut round put the filling and seal.use meat pie cutter or any round container
These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
So that is going to wrap this up for this exceptional food meat pie recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
