Cup cake
Cup cake

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, cup cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

A cupcake (also British English: fairy cake; Hiberno-English: bun; Australian English: fairy cake or patty cake) is a small cake designed to serve one person, which may be baked in a small thin paper or aluminum cup. Make delicious cupcakes with this easy recipe, perfect for everyday baking and occasions. See more ideas about Cupcake recipes, Cupcake cakes, Desserts.

Cup cake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Cup cake is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook cup cake using 8 ingredients and 12 steps. Here is how you cook that.

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The ingredients needed to make Cup cake:
  1. Make ready 2 cups flour
  2. Prepare 1 Simas butter
  3. Take 8 eggs
  4. Make ready 1 cup milk
  5. Make ready 2 tsp baking powder
  6. Get 1 cup sugar
  7. Take 3 tsp Lemon juice
  8. Make ready 1 milk favour

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Steps to make Cup cake:
  1. Mix the butter and sugar till it double it's size
  2. Add eggs
  3. Add milk
  4. Add baking powder
  5. Add milk favour
  6. Add lemon juice
  7. Add the flour
  8. Mix well and arrange in a cupcake pan
  9. Per heat the oven and arrange in a baking tray and bake for 20 to 25 minutes
  10. I add robo when it was half way done for my kids
  11. Check when it's done remove and allow to cool down
  12. It's done so sweet and easy.

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