Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, cup cakes. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cup cakes is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Cup cakes is something which I have loved my entire life. They’re nice and they look wonderful.
A cupcake (also British English: fairy cake; Hiberno-English: bun; Australian English: fairy cake or patty cake) is a small cake designed to serve one person, which may be baked in a small thin paper or aluminum cup. Cup-Cake Recipe/Cake /How to make cake at home/Easy cake recipe/Egg less cake. Make delicious cupcakes with this easy recipe, perfect for everyday baking and occasions.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cup cakes using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cup cakes:
- Make ready 4 cups flour(kwano daya)
- Make ready 2 cups sugar
- Get 4 simas butter
- Get 1 tbsp baking powder
- Make ready 40 eggs
- Prepare Food colour(optional)
- Prepare Vanilla flavour
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Steps to make Cup cakes:
- Put your butter and sugar in a bowl and mix until soft and fluffy.
- Put in your egg and mix, then add your baking powder and flour
- Add you food colour and vanilla then pour it into your bake pan and put in the oven at 180C
- Allow it to bake for 30mins
- Enjoy!!!
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So that’s going to wrap it up with this exceptional food cup cakes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
