Cup cake
Cup cake

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cup cake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Cup cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Cup cake is something which I have loved my entire life.

A cupcake (also British English: fairy cake; Hiberno-English: bun; Australian English: fairy cake or patty cake) is a small cake designed to serve one person, which may be baked in a small thin paper or aluminum cup. Make delicious cupcakes with this easy recipe, perfect for everyday baking and occasions. See more ideas about Cupcake recipes, Cupcake cakes, Desserts.

To get started with this recipe, we have to prepare a few components. You can cook cup cake using 6 ingredients and 1 steps. Here is how you can achieve that.

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The ingredients needed to make Cup cake:
  1. Make ready 2 cups Flour
  2. Take 1 cup Sugar
  3. Prepare 1 Butter
  4. Get 5 Egg
  5. Prepare Baking powder 2 tspoon
  6. Make ready Flavour 1 tspoon

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Instructions to make Cup cake:
  1. A zuba sugar da butter a bowl ai mixing harse sugar ya narke se asaka egg 1 by 1 aqara mixing sannan asa flavour da flour da baking powder ai mixing. In angama se zuba cups din ai baking.

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