Meat pie
Meat pie

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, meat pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.

Meat pie is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Meat pie is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have meat pie using 12 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Meat pie:
  1. Make ready 2 cups flour
  2. Take 2 tbs butter
  3. Take 1 tbs baking powder
  4. Make ready 1 tbs sugar
  5. Get pinch salt
  6. Make ready maggi
  7. Make ready carrot
  8. Take potatoes
  9. Prepare meat
  10. Make ready oil,curry,
  11. Get 1 tbs flour
  12. Make ready 2 egg

These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.

Steps to make Meat pie:
  1. Put oil in a pan,add papper,onion stir it well,put ur seasonings,carrot, potatoes and allow it to be soft, for pilling.
  2. In a bowl add your all dry ingredients and mix it well.
  3. Add egg and butter mix it together add water and knead it very well, allow it for some minutes.
  4. After some minutes bring it out for final kneading put your pilling inside,and fried or baked.enjoy

These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!

So that is going to wrap this up with this special food meat pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!