Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, birthday cake 4. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Birthday cake 4 is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Birthday cake 4 is something that I have loved my whole life.
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To begin with this particular recipe, we must first prepare a few components. You can cook birthday cake 4 using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Birthday cake 4:
- Take 2 cup flour
- Get 3 tbspn cocoa powder
- Prepare 1/2 cup vegetable oil
- Prepare 1 cup hot coffee
- Take 1 cup butter milk
- Prepare 1 cup sugar
- Take 2 tspn vanilla extract
- Take 1 cup icing sugar
- Get 1 cup whipped cream
- Take Pink food colour
- Take 1 cup milk
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Instructions to make Birthday cake 4:
- Dafarko zaki hade busassun kayanki guru daya ki tankade kamar flour cocoa powder baking Sosa,baking powder,sugar, sannan ki zubasu a kwano maidan zurfi sannan ki zuba kwai, mai da butter milk sai hot coffee ki sannan flavor sannan ki juyasu su jiyu
- Ki kunna oven dinki yadanyi zafi sannan ki dauko kwabinki kisa a gwangwanin gashi kidan buggushi a kasa domin fitar iska, ki saka ki gasa Monti 30 saiki dauko tsinken sakace ki saka idan ya fito ba komai a jikinsa cake ya gasu saiki barshi ya huce kafin kiyi masa kwalliya.
- Ki dauko mixer ki zuba whipped cream da icing sugar da milk kiyita mix harsai yayi kauri saiki dauko kwano ki Debi Kadan kisa masa colour sannan kiyi decorating yadda kikeso.
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So that’s going to wrap it up with this exceptional food birthday cake 4 recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
