Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, plantain meat. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Plantain meat is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Plantain meat is something that I have loved my entire life. They’re fine and they look fantastic.
Plantains are the less sweet, starchier equivalent to the banana. Cooked plantains are nutritionally very similar to a potato, calorie-wise, but contain more of certain vitamins and minerals. These plantain-wrapped fried pies are stuffed with a classic Puerto Rican picadillo—spiced ground beef, tomatoes, and olives—and then batter-fried. How to Make Plantain Lasagna (Pastelon).
To begin with this particular recipe, we must first prepare a few ingredients. You can cook plantain meat using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Plantain meat:
- Get 2 medium plantain
- Prepare Boneless meat
- Get cubes Diced into
- Take Seasoning
- Make ready stick Toothpick or kebab
Plantain is a collection of traditional Venezuelan recipes showcasing this amazing ingredient, what it is & how to cook it with step-by-step video tutorials. Plantains are a starchy, unsweet variety of banana that are inedible raw and must be cooked before eating. Most are larger and slightly more angular in shape than 'sweet' bananas. Sese Plantains ( Porridge ) - a popular Cameroonian and West African everyday meal that is brimming with flavors from plantains, meat and spices and seasonings.
Steps to make Plantain meat:
- First of all, remove the plantain peel n cut it horizontally. Then fry.
- Marinate the meat n shallow fry. Roll the meat into the plantain. Hook the end to with the toothpick. Bon appétit😋😋
Most are larger and slightly more angular in shape than 'sweet' bananas. Sese Plantains ( Porridge ) - a popular Cameroonian and West African everyday meal that is brimming with flavors from plantains, meat and spices and seasonings. Eying plantains in the produce section, they look like banana's big brother, but there are actually some key differences Plantains definitely don't taste as sweet; they're also more starchy, like a potato. Plantains are a staple food in Central and South America, Africa, and Asia. How to choose and serve this international staple.
So that is going to wrap this up with this exceptional food plantain meat recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
