Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, meat arayes. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Arayes really took off on the streets of Syria and Lebanon. Now its irresistible composition of spiced meat and crispy bread is going viral. Make this at home for a quick yet incredible weeknight meal. READ/DISPLAY Meat Kebab Arayes Today i bring you another simple and easy but yet super tasty recipe.
Meat arayes is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Meat arayes is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook meat arayes using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Meat arayes:
- Make ready Shawarma bread
- Get Ketchup
- Prepare Oil
- Take Seasoning
- Get Ginger and garlic paste
- Prepare Beef
A few years ago my aunt made these arayes when she invited us for dinner and I was absolutely in love. I had never had them before and was so. Arayes - delicious grilled pita bread sandwiches stuffed with meat (beef or lamb). This middle eastern dish is crispy in the outside and juicy in the inside.
Steps to make Meat arayes:
- Wash your meat,blend it or grind it,at ginger and garlic paste,oil,seasoning and spices then mix
- Cover with cling and let it marinate for 24 hrs in fridge. After 24 hrs remove the leather
- Put the marinated meat in a pan and cooked it for 3_5 min
- Take your shawarma bread,divide it into 2,apply ketchup to both
- Add the meat the first part and cover it with the second part..put it in a non stick and apply little oil..keep turning both side until golden brown
- Divide it into 4 or any desired size
- Enjoy
Arayes - delicious grilled pita bread sandwiches stuffed with meat (beef or lamb). This middle eastern dish is crispy in the outside and juicy in the inside. You can cook them on the grill or in striped frying. I have always loved the day we mom made Arayes at home. I did not know how much I have missed that.
So that is going to wrap it up with this exceptional food meat arayes recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
