Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, birthday cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Birthday cake is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Birthday cake is something which I have loved my whole life.
A birthday cake is a cake eaten as part of a birthday celebration. Birthday cakes are often layer cakes with frosting served with small lit candles on top representing the celebrant's age. Variations include cupcakes, cake pops, pastries, and tarts.
To begin with this recipe, we must first prepare a few components. You can cook birthday cake using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Birthday cake:
- Get 4 simas butter
- Get 4 cups sugar
- Make ready 12 cups flour
- Prepare 20 eggs
- Make ready 1 tbsp preservative
- Make ready 2 tbsp baking powder
- Prepare 2 milk flavor
- Make ready Butter scotch
- Prepare For the covering
- Take 4 icing sugar
- Get Glucose
- Prepare Gelatine
- Make ready Cmc
- Take Glycerin
- Take Color(red, brown, gold, yellow, black)
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Instructions to make Birthday cake:
- In a big bowl,measure out sugar,flavour and eggs.whisk on high speed till is foamy and double the size.
- Measure butter and add to the mixture,continue mixing untill well combined.
- Measure flour and sieve into a bowl,add baking powder and preservatives to it.add the flour mixture into the mixture of butter,eggs,sugar and allow it to combine on low speed.
- Measure out water,add milk to it and using your hands whisk mix together untill is well mixed.
- Add the mixture to the batter and continue whisking on low heat untill well combined.
- Rub pan with margarine,dust with flour and remove excess.pour the batter into already greased baking pan.and baked in hot oven.
- Bake for 1hour. - - Get a clean bowl and add you icing sugar and margerine - Mix with you electric mixer - Add water, flavour, colour of your choice and mix until mixed - Prepare your pipping bag, and decorate your cake
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