Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fondant birthday cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fondant Birthday Cake is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Fondant Birthday Cake is something that I’ve loved my whole life. They are nice and they look wonderful.
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To get started with this particular recipe, we have to prepare a few components. You can cook fondant birthday cake using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fondant Birthday Cake:
- Take 3 1/2 cup flour
- Prepare 1 1/2 sugar
- Get 1 butter
- Make ready 3 tea spoon baking powder
- Get 7 eggs
- Get Flavour
- Prepare Gelatin
- Take Glucose
- Prepare cmc
- Prepare Icing sugar
- Prepare Colour
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Instructions to make Fondant Birthday Cake:
- Mix butter and sugar until smooth. Add egg and mix thoroughly
- In a bowl mix flour, baking powder, and powdered flavour
- Add the flour mixture into the butter mixture and mix until well combined
- Rob butter in a pan and dust with flour. Pour your cake mixture into the pan and bake for 30-40mins
- For the fondant mixture, In a small bowl add 2spoons of gelatin, mix with boiled water add glucose gently and stir. Note: it will be sticky.
- In another bowl, a big one. Pour 3 icing sugar and add 3 tea spoon of CMC. Add the glucose mixture and make a dough. Add colour of your choice
- Decorate the cake
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