Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fondant birthday cake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Fondant Birthday Cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Fondant Birthday Cake is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have fondant birthday cake using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fondant Birthday Cake:
- Get 3 1/2 cup flour
- Make ready 1 1/2 sugar
- Get 1 butter
- Take 3 tea spoon baking powder
- Prepare 7 eggs
- Get Flavour
- Make ready Gelatin
- Take Glucose
- Make ready cmc
- Prepare Icing sugar
- Make ready Colour
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Instructions to make Fondant Birthday Cake:
- Mix butter and sugar until smooth. Add egg and mix thoroughly
- In a bowl mix flour, baking powder, and powdered flavour
- Add the flour mixture into the butter mixture and mix until well combined
- Rob butter in a pan and dust with flour. Pour your cake mixture into the pan and bake for 30-40mins
- For the fondant mixture, In a small bowl add 2spoons of gelatin, mix with boiled water add glucose gently and stir. Note: it will be sticky.
- In another bowl, a big one. Pour 3 icing sugar and add 3 tea spoon of CMC. Add the glucose mixture and make a dough. Add colour of your choice
- Decorate the cake
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