Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, birthday cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Birthday cake is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Birthday cake is something that I have loved my entire life. They are fine and they look fantastic.
A birthday cake is a cake eaten as part of a birthday celebration. Birthday cakes are often layer cakes with frosting served with small lit candles on top representing the celebrant's age. Variations include cupcakes, cake pops, pastries, and tarts.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook birthday cake using 14 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Birthday cake:
- Get 180 g all-purpose flour
- Get 180 g icing sugar
- Get 6 eggs
- Make ready 1/2 milk
- Take 1/2 cup oil
- Make ready 1 tsp baking powder
- Prepare 1 tsp vanila assence
- Get 1 cup milk for moist the sponge
- Get 1 packet whipping cream
- Get 100 g chocolate chips
- Prepare 1/4 cup cocoa powder
- Prepare For Chocolate gnache
- Make ready 250 g chocolate
- Make ready 100 g cream
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Instructions to make Birthday cake:
- First we will make chocolate spong for birthday cake see the link in story section
- Now cool down the spong and the cut into three layers
- Now moist the sponge with milk and whip the cream
- Now apply the cream on first sponge and add chocolate chips and chocolate syrup on first layer
- Now put another piece and moist it with milk and then repeat this and complete all layers
- Now we will apply cream and cover all cake with cream and smooth it from all sides
- Now we will pour chocholate gnache and put it in the refregetator for 30 min
- Now we will decorate it from piping and prepare it and put it in refregerator for 1 hour to set the cream
- For chocolate gnache. Take 250g chocolate and 100g cream in a bowl and microwave it for 1 min/double boiler
- Mix it with the hand whisk and put it to cool down on room temperature and make desire consistency
- Now your chocolate cake is ready
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So that’s going to wrap this up with this special food birthday cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
