Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, meat pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Meat pie is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Meat pie is something that I have loved my entire life.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
To begin with this particular recipe, we must prepare a few ingredients. You can have meat pie using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Meat pie:
- Get Butter dough
- Make ready Beef filling
- Get 1 egg (lightly beaten)
- Prepare For the Butter dough
- Make ready 3 cups flour
- Get 100 g margarine
- Make ready Water
- Prepare 1 tsp baking powder (optional)
These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.
Steps to make Meat pie:
- Direction for butter dough.. In a bowl marsh flour and margarine till u get a coarse texture. Add water a little at a time till You get a hard dough.
- Now roll out dough till flat. Place on a meat pie cutter, add fillings to d center, apply egg to one side of d cutter and close gentle.. Place the meat pie on a dusted baking tray, egg wash and bake in preheated oven for 25mins or till slightly golden..
These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
So that’s going to wrap it up with this special food meat pie recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
