Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, meat pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Meat pie is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Meat pie is something that I’ve loved my entire life.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
To begin with this recipe, we have to prepare a few ingredients. You can cook meat pie using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Meat pie:
- Get 1 cup flour -
- Get 1/2 tsp baking powder
- Take pinch salt
- Take 2 Tsp Butter
- Make ready irish Potatoes
- Get minced Meat
- Prepare Carrots
- Get Onion
- Get Scotch bonnet
- Make ready cube
These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.
Instructions to make Meat pie:
- To a bowl add flour, salt, baking powder, Butter, small water mix all together and kneel for 15minutes, Cover and allow it to rise.
- Cut potatoes into cubes and Boil
- Boil meat together with spices
- On a medium heat add little oil to a pan, add chopped onion, Minced meat Grated carrots, cubes, curry, Scotch bonnet and stir for about a minutes.
- Remove the dough, roll and cut into circles, add in ur fillings, add egg to the edges and press the edges with the help of a fork.
- Add butter to a baking pan and bake till Golden Brown.
These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
So that is going to wrap this up for this exceptional food meat pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
