Cup cake
Cup cake

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cup cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cup cake is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Cup cake is something that I’ve loved my entire life.

A cupcake (also British English: fairy cake; Hiberno-English: bun; Australian English: fairy cake or patty cake) is a small cake designed to serve one person, which may be baked in a small thin paper or aluminum cup. Make delicious cupcakes with this easy recipe, perfect for everyday baking and occasions. See more ideas about Cupcake recipes, Cupcake cakes, Desserts.

To get started with this recipe, we have to prepare a few ingredients. You can have cup cake using 10 ingredients and 8 steps. Here is how you cook that.

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The ingredients needed to make Cup cake:
  1. Take 1 cup flour
  2. Take 1/2 of cup milk
  3. Make ready 2 egg
  4. Make ready 1/3 cup butter
  5. Make ready 3/4 cup sugar
  6. Prepare 1/4 tsp milk flavour
  7. Take 1/4 tsp baking soda
  8. Take 1 tsp baking powder
  9. Prepare 1 tsp vanilla flavour
  10. Take 1/4 cup raisins

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Steps to make Cup cake:
  1. Add all the dry ingredients together and mix them well, then keep them aside
  2. In a bowl creamy butter and sugar then add u egg gently
  3. Then add vanilla flavor mix it use mixer
  4. Then add u milk and pour the dry ingredients into the moist mixture
  5. Mix it well, then add u raisin
  6. In a cup cake pan place u cup cake sheet
  7. Pour the better inside per heat the oven
  8. And bake it for my 25 min

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