Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, minced meat sticks. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Minced meat sticks is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Minced meat sticks is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have minced meat sticks using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Minced meat sticks:
- Prepare 500 g minced meat
- Prepare 1 Egg
- Take 1 tsp corn flour
- Make ready 1 Habanero
- Take 1 scotch bonnet
- Get Pinch origano
- Take Pinch black pepper
- Prepare Pinch white pepper
- Get Little berbecue sauce
- Get 1 knorr
- Make ready leaves Little mint for garnishing
- Take 1 mixture of Ketchup and mayonnaise(1 tsp each)
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Steps to make Minced meat sticks:
- Marinate the minced meat with spices and seasoning of your choice and put it in fridge for 1-2 hours.
- Mix your marinated minced meat withScotch bonnet,habanero,onions. Bind with a beaten egg and corn flour. Shape into croquettes with your hands and insert on skewer(I divide the skewers in to two)shallow fry in a non stick pan turning both sides till well fried.
- Garnish it with mint leaves and a mixture of ketchup and mayonnaise.
- Serve with food of your choice.
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So that’s going to wrap this up for this exceptional food minced meat sticks recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
