Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, frosted cupcakes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Frosted cupcakes is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Frosted cupcakes is something which I have loved my entire life.
Frosting piped onto a cupcake, with a sprinkling of candy confetti, shredded coconut or chocolate is always popular. And who can say "no" to a butterfly cake that has jam, lemon curd. At Frosted Cupcakery, It's all about the cupcakes.
To get started with this recipe, we must prepare a few components. You can cook frosted cupcakes using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Frosted cupcakes:
- Prepare For the cake
- Make ready 1 Kings Butter
- Make ready 1 cup sugar
- Make ready 6 eggs
- Prepare 1 teaspoon Baking powder
- Make ready 2 cups flour
- Take 1 teaspoon vanilla flavour
- Prepare For the frosting
- Prepare 1 sachet unsalted butter
- Make ready 1 pack icy sugar
- Make ready 2 tablespoon milk
- Take 1 teaspoon vanilla flavour
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Instructions to make Frosted cupcakes:
- In bowl cream the butter and sugar then add the eggs one at a time beating it for 1 minute each add the flavor then mix baking powder and flour and it to the cream mixture in two badges mix and keep it aside
- Line your cup cake baking tray with cupcake papers and scoop the mixture into it pre heat the oven then bake it for 15 minutes bring it out and allow to cool
- For the frosting cream your butter then add the icy sugar badge by badge then add the milk and flavor and mix put it into a pipping bag using the nozzle of your choice then frost your cupcakes
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So that is going to wrap it up for this special food frosted cupcakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!