Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, meat pie dough. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
This dough works beautifully for Chef Donald Link's Natchitoches Meat Pies, but it could be filled with almost any combination of meats or vegetables. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Rub the egg on the inside edge of the cut meatpie dough. This is an updated video showing how to make dough and the filling for meat pie.
Meat pie dough is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Meat pie dough is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook meat pie dough using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Meat pie dough:
- Prepare 3 cups flour
- Prepare 2 TBS sugar
- Make ready 1/2 tsp salt
- Make ready 4 TBS butter
- Get 1 tsp baking powder
- Make ready Water as required
However, unlike most pies, the meat pie dough has to very pliable to be able to withstand the pie formation process and hold its shape thereafter. I have tried a few meat pie dough recipes in the past. Nigerian meat pie is one of our very popular and delicious snack. If you haven't tasted the Nigerian The dough was sweetened ? and that for me is a no no for my meat pies.
Steps to make Meat pie dough:
- Add all the ingredients in a clean bowl except water, mix very well so that every thing will be incorporated then add the water and knead to make a soft non sticky dough, let it rest for some times and and knead again, flatten and shape add the filling and seal, egg wash and bake in a preheated oven.
Nigerian meat pie is one of our very popular and delicious snack. If you haven't tasted the Nigerian The dough was sweetened ? and that for me is a no no for my meat pies. Meat pies are pies with savory fillings of meat and other ingredients. Shortcrust pastry filled with slow cooked chunky pieces of beef in a rich gravy topped with golden puff pastry, this meat pie recipe requires patience but you will be regarded. Fill with the meat mixture, then top with the other pie crust.
So that’s going to wrap this up for this exceptional food meat pie dough recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
