Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, meat pie dough. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Meat pie dough is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Meat pie dough is something that I have loved my entire life.
This dough works beautifully for Chef Donald Link's Natchitoches Meat Pies, but it could be filled with almost any combination of meats or vegetables. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Rub the egg on the inside edge of the cut meatpie dough. This is an updated video showing how to make dough and the filling for meat pie.
To get started with this recipe, we have to prepare a few components. You can have meat pie dough using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Meat pie dough:
- Take 3 cups flour
- Prepare 2 TBS sugar
- Make ready 1/2 tsp salt
- Take 4 TBS butter
- Take 1 tsp baking powder
- Get Water as required
However, unlike most pies, the meat pie dough has to very pliable to be able to withstand the pie formation process and hold its shape thereafter. I have tried a few meat pie dough recipes in the past. Nigerian meat pie is one of our very popular and delicious snack. If you haven't tasted the Nigerian The dough was sweetened ? and that for me is a no no for my meat pies.
Instructions to make Meat pie dough:
- Add all the ingredients in a clean bowl except water, mix very well so that every thing will be incorporated then add the water and knead to make a soft non sticky dough, let it rest for some times and and knead again, flatten and shape add the filling and seal, egg wash and bake in a preheated oven.
Nigerian meat pie is one of our very popular and delicious snack. If you haven't tasted the Nigerian The dough was sweetened ? and that for me is a no no for my meat pies. Meat pies are pies with savory fillings of meat and other ingredients. Shortcrust pastry filled with slow cooked chunky pieces of beef in a rich gravy topped with golden puff pastry, this meat pie recipe requires patience but you will be regarded. Fill with the meat mixture, then top with the other pie crust.
So that’s going to wrap this up for this exceptional food meat pie dough recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
