Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, jellof couscous. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Hi everyone, I love your feedbacks. What recipe should I try next? I love trying new recipes: African , Caribbean and Southern recipes.
Jellof couscous is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Jellof couscous is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jellof couscous using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Jellof couscous:
- Make ready Couscous
- Make ready Veg oil
- Prepare Fish
- Get Crayfish
- Make ready Scotch bonnet
- Make ready Onions
- Take Ginger
- Take Garlic
- Get Maggi
- Take Salt
Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide variety or protein for an incredible easy and hearty meal in a bowl! Since couscous is a popular food in a number of cultures, there are many varieties. The three most common types of couscous include Moroccan, Israeli, and Lebanese, with Moroccan- and. Enjoy fun and easy recipes that turn snack time into playtime.
Instructions to make Jellof couscous:
- Place your pot on fire, add your veg oil, allow to hot then you add your slice onions, garlic and ginger then you live for 10sec then add your tomato,grand pepper and fry for 2 mints and add your fish, crayfish, Maggi and salt then you add a cup of water and let it boil for 5mints, then you add your couscous and mix close it and let it drained the water……
- Enjoy your food while it's hot
Unlock the spirit of imagination at Jello.com. Find jellof stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Parboiled rice cooked in flavorful light tomato sauce served with homemade coleslaw Attieke Poisson. Fried or grilled tilapia fish served with fermented cassava couscous, onion tomatoes.
So that’s going to wrap this up for this exceptional food jellof couscous recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
