Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, meat pie. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
Meat pie is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Meat pie is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook meat pie using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Meat pie:
- Get 2 cups flour
- Make ready Butter
- Prepare 1/2 tspn Baking powder
- Take Pinch salt
- Prepare For the filling
- Prepare Meat
- Take 2 medium Carrot
- Prepare 2 large Irish potatoes
- Make ready 1 Red pepper, 2scotch bonnet and 1medium onions
- Prepare 1 sachet onga seasonings
These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.
Steps to make Meat pie:
- Grind ur already cooked meat set aside,peel potatoes dice and per boil den u dice ur carrot
- Place a pan on medium heat add 2spoon oil and ur grinded meat and stir fry den u add ur carrots and continue to stir until d carrot is soft den u add ur seasonings and boiled potatoes.stir it well for 3mints den u take it off
- In a clean boil sieve ur flour,salt, baking powder add ur butter and mix den u add water as required to form a dough den u set aside and allow it to rest
- Kneed d dough very well and cut into pieces and roll the dough on a rolling board,use d meatpie cutter add in d filling and cut it
- Pre heat oven and arrange the meat pie on a baking tray which u have already rub butter on
- Bake for 25mint
These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
So that’s going to wrap it up with this exceptional food meat pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
