Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, meat pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Meat pie is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Meat pie is something that I have loved my whole life.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
To begin with this particular recipe, we must prepare a few ingredients. You can have meat pie using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Meat pie:
- Make ready 2cups Flour
- Get 1/4 teaspoon Salt
- Make ready 2 tablespoon Sugar
- Get 1 full teaspoon Baking powder
- Make ready 100g Butter
- Get 1 cup Minced meat
- Get 1 medium sized Greenpepper
- Prepare 4 small Irish potatoes
- Get Maggi for seasoning
- Make ready Carrot
- Take Egg
- Make ready Onions
- Take Oil
These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.
Instructions to make Meat pie:
- For your dough. Sieve your flour, add sugar,salt and the butter and mixed thoroughly and add water to make make the dough and cover it
- Four your filling peel and cook your potatoes until soft
- Put oil in a pot and add your onions and put in the meat and allow it to cook add your veges and salt and seasoning then bring it down
- Cut little of the dough roll it out and cut out your desired quantity and add the filling in the middle and close and set aside
- Continue this process untill you are tru with all and break your egg into a plate and whisk and use your brush to deep into the egg and brush the meatpie top and set your oven and bake
These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
So that’s going to wrap this up for this exceptional food meat pie recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
