Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cup cakes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Cup cakes is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Cup cakes is something that I’ve loved my whole life.
A cupcake (also British English: fairy cake; Hiberno-English: bun; Australian English: fairy cake or patty cake) is a small cake designed to serve one person, which may be baked in a small thin paper or aluminum cup. Cup-Cake Recipe/Cake /How to make cake at home/Easy cake recipe/Egg less cake. Make delicious cupcakes with this easy recipe, perfect for everyday baking and occasions.
To get started with this recipe, we must first prepare a few components. You can cook cup cakes using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Cup cakes:
- Make ready 3 cups Flour
- Get 1 sachet Butter
- Get 1 cup sugar
- Get 1 tsp Flavor
- Make ready 4 eggs
- Take 1/2 teaspoon Baking powder
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Steps to make Cup cakes:
- Preheat the oven 165/170 degrees
- Rub butter on pan and dust with flour
- Cream butter and sugar
- Break in eggs one at a time
- Add flavor
- Whisk
- Add in flour bit by bit and fold.
- Pour into container
- Bake for 20/ 25 mins
- Serve with pineapple drink
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