Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vegetable sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegetable sauce is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Vegetable sauce is something which I’ve loved my whole life. They’re fine and they look wonderful.
Sauces are the magic touch that makes vegetables more satisfying, and grains even more exciting. I used fresh tomatoes, assorted meat, onions, etc. Learn how to make rice sauce with vegetables.
To get started with this particular recipe, we must prepare a few ingredients. You can cook vegetable sauce using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Vegetable sauce:
- Take 1 medim cabbage
- Get 3 pieces green pepper
- Take Green beans
- Prepare Carrot
- Make ready 1 medium size Onion
- Make ready Small serving full of Vegetable oil
- Get 1 teaspoon salt
- Make ready 5 Maggi cubes
- Make ready Spices
- Take 5 pieces tomatoes
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Instructions to make Vegetable sauce:
- Dice the vegetable, wash and put in a colender to drain the water. Boiled the green beans and set aside. Fry the tomatoes.
- Add the diced carrot, boiled green beans, onions to the fried tomatoes. Add the spices and then stir. Cover it to cook for 15min. Then put the cabbage, green pepper to cook for 5 minutes. Your sauce is ready.😋
While sauce is simmering, cook pasta until. Pour the sauce over tofu and. Perfect for a pasta sauce or for topping pizzas. It can also be used to replace tomato sauce in most recipes. What is the best vegetable sauce recipe?
So that’s going to wrap this up with this exceptional food vegetable sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
