Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, meat pie. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
Meat pie is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Meat pie is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have meat pie using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meat pie:
- Take 3 Flour Gwangani
- Make ready Nama
- Prepare Dankali
- Get Carrot
- Take Kwai
- Prepare Maggi
- Take Curry
- Prepare Baking powder
- Prepare Mai
- Prepare Bota
- Make ready Albasa da attaruhu
These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.
Instructions to make Meat pie:
- Da Farko za a sami bowl mai tsafta a zuba flour da baking powder, butter,maggi ayi mixing dinsu waje sannan a saka ruwa a kwaba amma kwabin da kauri sannan Ya kwabu Sosai sai a saka a fridge yayi kamar minti 30.
- Za a dauki nama a wanke shi sannan a saka akan wuta a saka Albasa da spices da curry sannan a rufe a barshi ya dahu Sosai. Bayan ya dahu Sai a dauko turmi a zuba naman a ciki a daka Sosai har ya daku, Sai a dauko Albasa da attaruhu shima a daka su Sai a zuba akan naman.
- A dauko Dankali a fereye sannan a yanka shi kanana sannan carrot shima ayi masa kamar Dankali sai a daura a wuta a dafa su bayan sun dahu Sai a tace, sannan a dafa kwai.
- A daura Mai a wuta kamar rabin ludayi Sai a zuba Albasa ciki tadan fara soyuwa kadan sai a dauko nama a zuba a ciki a juya sannan a dauko Albasa da attaruhu a zuba akai, Sai a zuba Dankali da carrot a ciki sai a zuba Maggi, curry a jujjuya Sai a zuba ruwa kadan sai a rufe yayi kamar minti biyar amma zan a rage wuta. Idan lokacin ya cika Sai a kashe sannan a dauko Kwan da aka dafa a yanynka sai a zuba a cikin hadin a juya.
- Sai a dauko flour da aka kwaba a murza ta tayi fadi Sosai sai a yanka yadda ake so sannan a dauko hadin da akayi na nama ana zubawa a tsakiyar Sai a nado gefen (a kwaba fulawa da Dan kauri ko a kada kwai) a saka a gefen da aka nada (Sabida su hade jikin su kar azo suya ya bude) sai a dinga matsewa da fork
- Za zuba mai a wuta da Dan yawa a saka Albasa idan yayi Zafi Sai a dinga zuba meat pie din a ciki ana soyuwa, idan ya soyu zaiyi golden color (a saka wuta kadan don cikin sa ya dahu). Ana ci da juice ko da tea.
These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
So that is going to wrap this up for this exceptional food meat pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
