Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, homemade chocolate banana cake-bread. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Homemade Chocolate Banana Cake-Bread is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Homemade Chocolate Banana Cake-Bread is something that I have loved my entire life.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! I've made several banana bread recipes here and I always come back to this one, it is a wonderful standard recipe that you can build.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook homemade chocolate banana cake-bread using 11 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Chocolate Banana Cake-Bread:
- Prepare 1 1/2 cups flour
- Prepare 1/4 cup cocoa powder
- Get 1/2 cup sugar
- Take 1 tsp vanilla extract
- Prepare 1 large egg
- Make ready 6 tbsps vegetable oil
- Get 1/4 cup milk
- Take 1 tsp baking soda
- Take 1/4 tsp salt
- Prepare 4-5 medium-sized bananas
- Take Chocolate chips (optional)
This recipe seriously feels like you're eating actual chocolate cake… yet it's secretly good for you at the same time! One Bowl Chocolate Chip Banana Bread. Add in the chocolate chips and pour the batter into a greased loaf pan. Homemade Carrot Cake Banana Bread is melt-in-your-mouth-moist, flavorful, and you can't even tell that there are carrots in it.
Instructions to make Homemade Chocolate Banana Cake-Bread:
- Grease your pan with oil and line with parchment paper
- Heat up your oven to 350 °F
- Mash up your bananas till they become runny. This takes about 5 minutes. The more ripe they are, the easier they are to mash up
- Add in the egg, vanilla and oil, and stir
- Add sugar and stir to combine
- Sift in the dry ingredients: flour, cocoa powder, baking soda and salt. Use a spatula to combine gently
- Add the milk and combine. Your batter will be lumpy from the banana bits and cocoa powder
- Add the chocolate chips (if you have) and mix into the batter
- Transfer to your lined pan and sprinkle some more chocolate chips on the top
- Bake for 45 minutes in the centre of the oven or till a toothpick inserted in the middle comes out clean
- Peep that baby rise at 15 minutes 😉
- Let it sit in the pan for 15 minutes. The final stage of cooking occurs now, with the heat from the pan
- Place on a wire rack to cool further to room temperature before serving, icing or storing in the fridge
- Enjoy 🥰
- Note: You can also bake this plain i.e. without the chocolate. Simply take out the cocoa powder and chocolate chips and maintain the other ingredients with their measurements
I was just looking at the bananas in my fruit bowl and thinking I should make banana bread and found your recipe for this yummy carrot cake banana bread … This banana bread has the most bananas out of any banana bread I've ever made before! Transfer the bananas to another bowl and use the mixing bowl for the banana bread ingredients. My new favorite banana bread recipe, I also add peanut butter chips instead of chocolate because bananas. Double chocolate with cocoa and chocolate chips. Well, if chocolate and banana were to marry, this would be the result—a richly chocolate banana bread, infused with cocoa, speckled with chocolate chips, with warm hints of butter, vanilla, and.
So that is going to wrap it up with this exceptional food homemade chocolate banana cake-bread recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
