Fish pie
Fish pie

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, fish pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fish pie is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Fish pie is something which I have loved my whole life. They are nice and they look wonderful.

A simple fish pie recipe that's quick and easy to prepare. Portion into ramekins and freeze for quick Fish pie is a universal comfort food, we've given it a Spanish twist and a domino effect potato topping. Fish pie, also known as fisherman's pie, is a traditional British dish. The pie is usually made with white, often smoked, fish (for example cod, haddock or halibut).

To begin with this recipe, we must first prepare a few ingredients. You can have fish pie using 15 ingredients and 12 steps. Here is how you cook that.

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The ingredients needed to make Fish pie:
  1. Get For the dough
  2. Prepare 4 cups flour
  3. Get 1 teaspoon salt
  4. Make ready 230 g butter
  5. Prepare 1 egg
  6. Prepare 1/2 cup + 2 tablespoon water
  7. Take Filling
  8. Get Mackerel fish
  9. Take Salt
  10. Make ready cube Seasoning
  11. Get Onions
  12. Get Water
  13. Make ready Vegetable oil
  14. Prepare Scotch bonney
  15. Take Egg for egg washing

Hearty, creamy and super-satisfying. "This delicious fish pie is a great excuse to pack in the veg, so use whatever you have to hand - even frozen peas! A Fish Pie fit for a king! Flakes of fish smothered in a creamy sauce, topped with mashed potato and a crunchy golden top. Use both smoked and unsmoked fish for best results - and it's economical!

Instructions to make Fish pie:
  1. In a bowl, add flour, salt and butter
  2. Mix until crumb like
  3. Add in one egg and add water.
  4. Mix to form a dough. Knead dough for 5 mins.
  5. Divide dough into two, cover with cling film and put in the refrigerator and allow the dough to rest for 30 mins.
  6. While dough it’s resting, we will make our fillings. Wash mackerel fish and put in pot, add water, seasoning cube and chili flakes and cook for 10 mins.
  7. Once fish is cooked, debone and flake fish
  8. Add oil in a pan, add onions and scotch bonnet. Sauté for 3 mins.
  9. Add flaked fish, seasoning cube and stir for 5 mins. Then turn off heat and allow to cool
  10. Get your dough and knead for 1 minute then divide dough into pieces. Roll it out
  11. Use a square object to cut it. You can cut it to your desired choice
  12. Then add in filling, cover and use a fork to press edges. Arrange on a baking tray, egg wash and bake in a pre heated oven for 25 mins. Enjoy😋

Flakes of fish smothered in a creamy sauce, topped with mashed potato and a crunchy golden top. Use both smoked and unsmoked fish for best results - and it's economical! Try these fish pie recipes today - we have an easy fish pie for the family, a light and healthy fish Create a delicious fish pie sauce, try a different fish pie mix and get inspired by new ideas for the. Find stacks of fish pie recipes for a family friendly, comforting meal. We have loads of classic top-rated fish pies from home cooks like you, as well as some delicious twists on the old favourite recipe.

So that is going to wrap it up for this exceptional food fish pie recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!