My simple Basbousa cake
My simple Basbousa cake

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, my simple basbousa cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

My simple Basbousa cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. My simple Basbousa cake is something that I’ve loved my entire life. They are nice and they look wonderful.

Basbousa Cake ، Semolina Coconut Rava Cake Recipe بسبوسه کیک نارگیلی. Arabic Dessert Basbousa Recipe Without Egg This Eid Make Harissa Dessert with Simple Easy Recipe.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my simple basbousa cake using 9 ingredients and 6 steps. Here is how you can achieve it.

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The ingredients needed to make My simple Basbousa cake:
  1. Get 1 cup semolina
  2. Take Half cup of cold water
  3. Take 2 eggs
  4. Make ready 1 teaspn baking pwdr
  5. Get 2 tbspn sugar
  6. Take Pinch salt
  7. Make ready Milk flavour
  8. Prepare 2 tbspn veg oil
  9. Make ready Half cup of condensed milk

A delicious coconut, yogurt and semolina/farina cake that gets sprinkled with nuts and drizzled with syrup to put the final. Basbousa is dessert made from coarse semolina, and means small kiss in Arabic. Also known as Hareeseh, as well as Nammoura, it is a very easy dish to make. It combines semolina, coconut, yogurt, sugar and simple.

Instructions to make My simple Basbousa cake:
  1. Break ur eggs and sugar, beat till pluffy.
  2. Add ur cold water and oil n beat again
  3. Add ur semolina,baking pwdr,pinch of salt and mix
  4. Mix but do not over mix.
  5. Pre heat ur oven, grease ur pan,pour in the mixture n bake for 30 mins.
  6. Allow 2 cool n cut into desired shape drizzle condensed milk and serve.

Stir in the lemon juice and rosewater and remove from the heat. Pour the syrup over the cake while the cake is still hot. Basbousa Cake is an Egyptian cake with yogurt, coconut and nuts soaked in a flavorful simple syrup. A one bowl moist semolina cake recipe, this easy dessert is a great one to bake with kids! Basbousa cake is a well known middle eastern dessert made with semolina flour, coconut and yogurt.

So that is going to wrap it up with this exceptional food my simple basbousa cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!