Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, my simple basbousa cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
My simple Basbousa cake is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. My simple Basbousa cake is something which I have loved my whole life. They’re nice and they look fantastic.
Basbousa Cake ، Semolina Coconut Rava Cake Recipe بسبوسه کیک نارگیلی. Arabic Dessert Basbousa Recipe Without Egg This Eid Make Harissa Dessert with Simple Easy Recipe.
To get started with this recipe, we must first prepare a few ingredients. You can cook my simple basbousa cake using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My simple Basbousa cake:
- Prepare 1 cup semolina
- Make ready Half cup of cold water
- Take 2 eggs
- Take 1 teaspn baking pwdr
- Take 2 tbspn sugar
- Make ready Pinch salt
- Get Milk flavour
- Take 2 tbspn veg oil
- Get Half cup of condensed milk
A delicious coconut, yogurt and semolina/farina cake that gets sprinkled with nuts and drizzled with syrup to put the final. Basbousa is dessert made from coarse semolina, and means small kiss in Arabic. Also known as Hareeseh, as well as Nammoura, it is a very easy dish to make. It combines semolina, coconut, yogurt, sugar and simple.
Steps to make My simple Basbousa cake:
- Break ur eggs and sugar, beat till pluffy.
- Add ur cold water and oil n beat again
- Add ur semolina,baking pwdr,pinch of salt and mix
- Mix but do not over mix.
- Pre heat ur oven, grease ur pan,pour in the mixture n bake for 30 mins.
- Allow 2 cool n cut into desired shape drizzle condensed milk and serve.
Stir in the lemon juice and rosewater and remove from the heat. Pour the syrup over the cake while the cake is still hot. Basbousa Cake is an Egyptian cake with yogurt, coconut and nuts soaked in a flavorful simple syrup. A one bowl moist semolina cake recipe, this easy dessert is a great one to bake with kids! Basbousa cake is a well known middle eastern dessert made with semolina flour, coconut and yogurt.
So that’s going to wrap it up for this special food my simple basbousa cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
