Cup cake with local cup cake pan
Cup cake with local cup cake pan

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cup cake with local cup cake pan. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cup cake with local cup cake pan is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Cup cake with local cup cake pan is something which I’ve loved my entire life. They are nice and they look fantastic.

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To get started with this particular recipe, we have to prepare a few components. You can have cup cake with local cup cake pan using 7 ingredients and 3 steps. Here is how you cook that.

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The ingredients needed to make Cup cake with local cup cake pan:
  1. Take 1 full cup flour
  2. Prepare 125 gram butter
  3. Prepare 4 large eggs
  4. Get 3 tablespoon sugar
  5. Make ready 1 tablespoon baking powder
  6. Make ready Vanilla extract
  7. Prepare 2 tablespoon milk powder

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Steps to make Cup cake with local cup cake pan:
  1. Add butter and sugar togather and beat it until fluffy add the egg one after the other beat it well add the vanilla extract add the milk and set a side.
  2. Sieve ur flour and baking powder together mix them well. Start adding the dry mixture into the liquid mixture mix the be careful not to over mix it after adding the flour mixture
  3. Rub ur pans with butter and start pouring the batter to the pan and bake at 180° or 70 Fahrenheit.

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