Pie Crust
Pie Crust

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pie crust. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

A more forgiving pie crust is one that is made with a mixture of butter and shortening. That way you get the flavor of the butter, with the easy flakiness that comes from using shortening. This pie crust is my personal favorite and is made using a food processor, which makes cutting the butter into the flour very simple. By the way, you can make a double batch of this.

Pie Crust is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Pie Crust is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pie crust using 4 ingredients and 4 steps. Here is how you cook that.

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The ingredients needed to make Pie Crust:
  1. Take 2 cups flour
  2. Get 1 tsp salt
  3. Take 2/3 cup Crisco
  4. Prepare 8-12 tbsp ice water

And the truth is there's not much to it, so master this process once and for all - your pies will forever be better! Pie crust is not bread dough, and if you overwork the dough, the crust will become quite tough and difficult to handle. Be a minimalist when it comes to mixing the water into the flour. All butter flaky Pie Crust, with easy to follow concise steps AND a short video so you can nail your pie crust This is my "go-to" pie crust that I use for all things sweet such as Pecan Pie and Pumpkin Pie.

Steps to make Pie Crust:
  1. Sifted flour and add the salt. Whisk together
  2. Add the Crisco and cut in with pastry blender
  3. Add the water and fold in. Don't play with it like play-doe
  4. Divide into 2 equal balls. Flatten into two 1 inch disk. Wrap in plastic wrap and refrigerate for one hour

Be a minimalist when it comes to mixing the water into the flour. All butter flaky Pie Crust, with easy to follow concise steps AND a short video so you can nail your pie crust This is my "go-to" pie crust that I use for all things sweet such as Pecan Pie and Pumpkin Pie. Our favorite butter pie crust recipe that makes consistent flaky pie dough every time. Jump to the full Pie Crust Recipe. Or, watch our quick, straight-forward recipe video showing you how we make it.

So that’s going to wrap it up with this exceptional food pie crust recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!