Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet potato cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Sweet Potato Cake with marshmallow frosting, drippy maple glaze, chopped pecans and cinnamon. We're giving sweet potatoes a not-so-gentle nudge into the full-blown sweets column with this cake. This sweet potato cake is so moist, soft and rich.
Sweet potato cake is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Sweet potato cake is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet potato cake using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sweet potato cake:
- Get 4 medium sweet potato
- Take 11/2 cup flour
- Make ready 1-2 tbsp sugar
- Prepare 1 / tsp baking powder
- Make ready Pinch salt
- Prepare Water
- Take Cake cutters
Be sure to let the cake. · Bored with sweet potato casserole? Try this sweet potato pound cake, a twist on traditional pound cake that features nutrient-rich sweet potatoes. It's the perfect addition to holiday dessert tables. Sweet Potato Chocolate Cake takes the cake!
Instructions to make Sweet potato cake:
- Peel the back of the potatoes,wash and cut in small chucks
- Transfer it on pot,add pinch of salt and boil,until soft but don't over cook
- Drain n transfer it on clean bowl,allow it to cool and mash very well to ensure the is no lump
- Add flower,sugar and baking powder.mixed until u get stif dough and allow it rest for 5min
- Dust ur tray,cutters and roller.Roll it,and use cutter to cut it in desire shapes
- Heat oil on pan and fry it until u get brownish colour
- Serve n chill.u can serve with coffee or sauce
What makes this Sweet Potato Chocolate Cake special? You could say this one is special because it's vegan, whole-grain, oil-free. Because the sweet potatoes don't have quite the same water content the butternut squash does, you'll notice the batter for the sweet potato cake is much thicker than the butternut squash batter. This Sweet Potato Cake is moist and delicious. Mashed sweet potato cakes tend to be a lot more delicate than normal mashed potato cakes.
So that is going to wrap this up with this special food sweet potato cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
